People in the United States consume nearly 66.5 pounds of beef every year. You’ll want to ensure that all of the beef you’re eating has as many health benefits as possible. Grass fed meat contains nearly seven times more beta carotene and omega 3 fatty acids than animals on a diet of grain. Many people buy grass fed beef online to try out new recipes. Grass fed beef is sustainable and raised by local meat farmers. Here are three simple grass fed meat recipes you can make in a slow cooker.
1. Slow Cooker Steak and Gravy
Steak and gravy pair together especially well. It’s understandable to not want to spend time constantly mixing gravy over a pan. To make this recipe, you’ll need the following ingredients: grass fed beef, salt, pepper, flour, a packet of gravy mix, and one cup of water. You’ll want to lightly season the grass fed meat with a dusting of salt and pepper. Next, you’ll dip the meat in flour and place into a pan, frying the floured meat until it turns golden brown. Once you’ve cooked the meat, you’ll place it into a slow cooker. Place the remaining ingredients in the slow cooker on low for six to eight hours.
2. Shredded BBQ Beef
You don’t have to visit an expensive barbecue restaurant to have shredded beef. To make this recipe, you’ll need three to four pounds of meat, one fourth cup of liquid smoke, and two bottles of your favorite barbecue sauce. You’ll simply need to place these ingredients into a slow cooker. If you allow the meat to cook on low for six to eight hours, it will end up being very tender. After six to eight hours have passed, take the meat out of the slow cooker in a careful manner. Next, chop up the meat and coat with an additional layer of barbecue sauce, if needed.
3. Mississippi Pot Roast
Certain grass fed meat recipes will make you feel like you’ve stepped back in time. You’ll likely find that this upcoming recipe reminds you of meals you’ve had growing up. To make Mississippi pot roast, you’ll need grass fed meat, a packet of au jus, a packet of ranch seasoning, and a stick of butter. You’ll place the meat in the slow cooker, adding the packet contents and butter afterward. It’s best to let this dish cook on the low setting of a slow cooker for six to eight hours. Similar to the shredded barbecue, the meat in this dish will be extremely easy to shred.
In closing, there are many grass fed meat recipes that are easily prepared in a slow cooker. Slow cooker steak and gravy is a fairly easy dish that is guaranteed to fill you up. You may prefer to have shredded grass fed meat which is easily done in a slow cooker. Shredded barbecue beef is a delicious recipe that will have anyone excited for dinner time. If you’re looking for a more southern meal, you’ll want to start making Mississippi pot roast. The slow cooker is a great way to cook grass fed meat recipes in a simple manner.